Required Ingredients and Quantity:
Beef – 2 kg (without bone and fatless meat)
Radhuni Kala Bhuna Masala – 1 pack whole
Chopped Onion -01 cup (250ml sized cup)
Cubed onion- 01 cup (250ml sized cup)
Radhuni Pure Mustard Oil – 01 cup (250ml sized cup)
Ruchi Hot Tomato Sauce – ½ cup (250ml sized cup) (beginning of the cooking)
Ruchi Hot Tomato Sauce -1 tablespoon (end of the cooking)
Soya sauce- 2 tablespoons
Salt- As required
Weight:
80gm
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